Food IgG Finger Prick Test 40+

Our most accessible IgG test, useful for clients who are curious to see how they react to various foods.

£107.00

food-igG-finger-prick

About the test

Our Food IgG Finger Prick Test 40+ uses immunoassay microarray technology to give insight into your clients’ intolerances. By collecting a small at-home blood sample through a finger prick, this test identifies food-specific antibodies to over 40 different foods to give your clients valuable and personalised results.

The Food IgG Finger Prick Test 40+ identifies food intolerances, which can give you and your clients the appropriate knowledge needed to adjust their diet and improve a number of health conditions. It will identify which foods their body responds to, so you can take informed steps to improve their overall health.

Essential information

  • Use this guide to get a successful sample. Follow this essential advice to ensure your sample is viable for analysis
  • To give you and your clients complete confidence in a valid sample, we recommend a blood draw. Contact us for phlebotomy services
  • This test is recommended for those who are over the age of 18. For anyone under 18, we recommend a blood draw. Contact us for phlebotomy services
  • If you order multiple blood tests, you will need to take a blood sample for each test
  • Read our policy on retests, replacement kits and failed samples
             

Information

Turnaround
10 working days
Sample
Blood prick
Lab
Cambridge Nutritional Sciences
Test
FoodPrint (Immunoassay microarray technology)
Report

Markers

Fruit & Vegetables

Cabbage (savoy/white)
Strawberry
Cauliflower
Apple
Blackberry
Grapefruit
Pea
Lemon
Orange
Pear
Raspberry
Potato

Animal Products

Egg white
Crab
Egg yolk
Haddock
Beef
Milk (cow)
Lobster
Chicken
Cod
Plaice
Lamb
Shrimp/prawn
Pork
Turkey

Other

Barley
Gliadin
Wheat
Yeast (baker’s)
Bean (red kidney)
Soyabean
Corn (maize)
Oat
Yeast (brewer’s)
Bean (white haricot)
Durum wheat
Rice
Almond
Rye
Cashew nut
Hazelnut
Peanut