Food IgG Finger Prick Test 120+

Our most extensive IgG test, useful for clients who are suffering from consistent, multiple or severe reactions to food.

£209.00

food-igG-finger-prick

About the test

Our Food IgG Finger Prick Test 120+ uses immunoassay microarray technology to give insight into your clients’ intolerances. By collecting a small at-home blood sample through a finger prick, this test identifies food-specific antibodies to over 120 different foods to give your clients valuable and personalised results.

The Food IgG Finger Prick Test 120+ identifies food intolerances, which can give you and your clients valuable knowledge in order to adjust their diet and improve a number of health conditions. It will identify which foods their body responds to, so you can take informed steps to improve their overall health.

Essential information

  • Use this guide to get a successful sample. Follow this essential advice to ensure your sample is viable for analysis
  • To give you and your clients complete confidence in a valid sample, we recommend a blood draw. Contact us for phlebotomy services
  • This test is recommended for those who are over the age of 18. For anyone under 18, we recommend a blood draw. Contact us for phlebotomy services
  • If you order multiple blood tests, you will need to take a blood sample for each test
  • Read our policy on retests, replacement kits and failed samples
             

Information

Turnaround
10 working days
Sample
Blood prick
Lab
Cambridge Nutritional Sciences
Test
FoodPrint (Immunoassay microarray technology)
Report

Markers

Fruit & Vegetables

Avocado
Banana
Olive
Cinnamon
Mint
Cherry
Chicory
Pepper (green/red/yellow)
Asparagus
Cucumber
Ginger
Brussel sprout
Blackcurrant
Peach
Garlic
Grape
Strawberry
Apple
Blackberry
Grapefruit
Lemon
Orange
Pear
Raspberry
Potato
Chilli
Apricot
Nectarine
Basil
Pea
Pineapple
Cauliflower
Lime
Cabbage (savoy/white)
Mushroom
Celery
Onion
Beetroot
Bean (green)
Lettuce
Coconut
Aubergine
Leek
Cranberry
Plum
Coriander
Parsley
Melon
Dill
Thyme
Kiwi
Carrot

Animal Products

Crab
Egg white
Egg yolk
Beef
Haddock
Scallop
Cod
Milk (cow)
Lobster
Chicken
Oyster
Sole
Venison
Milk (goat)
Plaice
Lamb
Salmon
Shrimp/prawn
Swordfish
Milk (sheep)
Pork
Trout
Herring
Turbot
Tuna
Turkey
Mackerel
Mussel
Duck
Veal

Other

Barley
Gliadin
Wheat
Yeast (baker’s)
Bean (red kidney)
Soyabean
Pistachio
Tea (black)
Walnut
Corn (maize)
Oat
Clove
Yeast (brewer’s)
Bean (white haricot)
Nutmeg
Tea (green)
Durum wheat
Rice
Rye
Almond
Cashew nut
Hazelnut
Peanut
Mustard seed
Peppercorn
Cumin
Sage
Carob
Rapeseed
Buckwheat
Brazil nut
Hops
Vanilla
Coffee
Sunflower seed
Cocoa bean
Sesame seed
Lentil
Millet